Valentines Day at John Ash

Valentine´s Day Menu

Saturday, February 14th, 2026

ONE

HOG ISLAND OYSTER

champagne jelly, green apple, cucumber, shallot mignonette, tsar nicoulai osetra caviar

TWO

CHOICE OF APPETIZER

GRILLED TREVISO SALAD

belgian endives, roasted pear purée, candied walnuts, maple-banyuls vinaigrette, shaved point reyes gouda

or

PARSNIP AND PEAR SOUP

toasted hazelnuts, whipped goat cheese, crispy pancetta, truffle honey

THREE

CHOICE OF MAIN COURSE

CHESTNUT CAVATELLI

truffled fontina cheese, butternut squash fondue, brussels sprouts, sage, chestnut breadcrumbs

or

SEAFOOD CURRY

black mussels, little neck clams, pacific halibut, rice noodles

laksa seafood froth, bok choy, peanut crumble

or

AKAUSHI BEEF SHORT RIB

celeriac purée, roasted carrots, cippolini onions, zinfandel au jus

FOUR

BLOOD ORANGE PAVLOVA

cara cara orange compote, vanilla bean cream, blood orange gel

executive chef sergio howland sous chef trevor ward pastry sous chef ariana arzate

**Gluten Free & Vegan Menu Available