Mar 28 – Mar 29
11:30 AM – 2:30 PM
11:30 AM – 2:30 PM
ESTATE BRUNCH WEEKEND
Join us as we celebrate the release of our 2025 Estate Rosé of Pinot Noir and 2024 Estate Viognier over a family-style brunch.
A memorable meal sourced from local pastures, farms + waters curated by the Estate Culinary Team. Featuring Chilaquiles, locally sourced scones, seasonal fruit, and a few surprises.
$80 General | $65 Wine Club
Email hello@martinraywinery.com for ticket assistance.
